Lechem Yain Restaurant

Since it first opened its doors in 1999, the Lechem Yain restaurant has made quite a name for itself in the Ono Valley and beyond.

The founders, Rona Fradis and Dganit Amichai Segev, have brought a new bistro experience to the periphery by offering an outstanding culinary experience characterized by grace and unique flavors. A New York-style bistro atmosphere, with lighting that creates a warm environment, envelops you as you enter.

With its meticulous attention to design details, the setting makes an impressive

appearance. These inviting interior elements interact with an outdoor sitting space dotted with

large, Blossoming flower pots.

The restaurant’s menu is updated every season, adding new and refreshing dishes. 

Adjacent to the restaurant is The Bakery. In the Bakery, you will enjoy freshly brewed coffee every

morning, along with fresh pastries, breads, cakes, cookies, quiches and more.